Sweet Potato Steamed Bun / Pau 番薯包
I've attempted to make sweet potato steamed bun once, it turned out okay but not perfect. So for the second round I combine 2 recipes, 1 from a recipe book and another from the Internet. Managed to improve the texture of the bun and I am quite happy with the outcome. If you would like to give it a try, check out the recipe below :) By the way, I made the buns with bread maker's help. Sweet Potato Steamed Bun / Pau 番薯包 Dough 300g --- medium pro flour/ plain flour 3g ------ baking powder 150ml-- plain water 6g ------ instant yeast 30g ----- sugar 6g ------ vegetable oil Filling 200g --- sweet potato (I used the orange sweet potatoes. You can use the expensive Japanese sweet potato and skip the sugar as I find them quite sweet) 30g ---- sugar 30g ---- unsalted butter 1. Steam the sweet potatoes until tender. 2. Prepare the dough while waiting for the sweet potatoes to be cooked. Po...